White Sangria
White sangria is a sweet and refreshing version of traditional sangria. It's made in 15 minutes with 9 ingredients and it's perfect for the hot summer days!
Servings: 8
Calories: 146kcal
Ingredients
- 3 cups white wine
- ½ cup orange juice
- 2 tablespoon Cointreau or brandy optional
- 1 tablespoon lemon juice
- ½ cup sugar I used brown sugar
- 2 cinnamon sticks
- 1 orange sliced
- 1 lemon sliced
- 1 cup strawberries chopped
Instructions
- Put the white wine, orange juice, Cointreau, lemon juice, and sugar in a pitcher and mix until well combined.
- Incorporate the cinnamon sticks and the fruit and stir again.
- It's best to let it marinate for at least 30 minutes before serving, but you can serve immediately as well.
Notes
- You should keep all the ingredients (specially the liquid ones) in the fridge so they're cold before making the sangria.
- Feel free to water it down by adding some sparkling water or more juice.
- It would be best to use seasonal fruit, although you can also use the fruits you have on hand.
- Cointreau is optional, so feel free to use rum, whiskey, or vodka instead.
- Sugar can be replaced by any other sweetener.
Nutrition
Serving: 1serving | Calories: 146kcal | Carbohydrates: 17.7g | Protein: 0.6g | Fat: 0.2g | Sodium: 8mg | Fiber: 1.2g | Sugar: 14.2g